Daviess County Kentucky Straight Bourbon Whiskey, Cabernet Sauvignon Finish is a combination of two bourbon mashbills - a wheated and a ryed - and finished for six months in cabernet barrels for an unforgettable layer of complexity.

Tasting Notes:
Honey, vanilla, and caramel
Smoothness from the barrel finish with hints of fruit and oak
Long, warm finish with a hint of spice

Proof: 96 (48% ABV)

Mashbill: Mix of Wheated and Ryed

Ingredients: Corn, Wheat, Rye, Malt, Water